Choosing the Right Restaurant Equipment
List of the top 5 food processors & 4 commercial dough mixers
You might be a cooking ninja in your kitchen but when it comes to restaurant’s kitchen, you need to use food preparation equipment that are easy-to-use and quick. Here is a list of essential time saving kitchen tools that are must-have for streamlining the commercial kitchen’s efficiency.
Why Should You Be Using a Combi-Steam Oven
UNOX is an Italian company that has been offering cooking equipment for catering establishments and collective kitchens since 1990. UNOX specializes in the design and production of professional ovens. The company designs quality, easy-to-use products that are at the forefront of innovation and performance.
The different type of commercial freezers
When opening a new restaurant, huge freezers and refrigeration units will be required to keep large amounts of food and liquor at a controlled storage temperature. Installing high-end commercial refrigeration systems is essential for each food store such as restaurants, cafes, etc. to protect items of food getting damaged by high temperature. Commercial freezers are an excellent choice for preservation of fresh food products, and you can choose the one according to the need of your restaurant type. The commercial freezers and refrigerators come in a wide range of sizes and usage type.