Houno CS1.06 Combi Slim Line Electric Oven

Standard selection dial interface

Houno CS1.06 Combi Slim Line Electric Oven

  • Hot air (30-300°C)
  • Steaming with injection steam (30-130°C)
  • Cook & Regen (30-180°C)
  • CombiSmart® humidity control, 10 steps
  • Proving (30-40°C)
  • Selection dial and digital display
  • Memory of 50 recipes (each with up to 10 steps)
  • Semi-automatic cleaning programme
  • Multipoint core temperature probe
  • Hand shower
  • Error registration system
was $11,809.00 Special Price $9,910.00 +GST +GST $10,901.00 GST INCL.
Rent to Buy $94 +GST/WK* Based on 12-month contract How does it work?
Availability: In stock
SKU
CS1.06
SHARE BY EMAIL
SKU: CS1.06

Specifications

  • Brands:Houno See moreHouno
  • Product Code:CS1.06
  • Dimensions(mm):Width:513Depth:811Height:750
  • Weight:85
    • Status:Available -Please call us for stock location
    • Condition:New
  • Warranty:24 Months
  • Power:8.4Kw

Description-Features

  • Steam technology: injection steam
  • Reversible fan ensures perfect baking and cooking results
  • Adjustable fan speed with 9 steps
  • 2-piece rack
  • Timer function with current time, date and timer
  • Manual humidity pulsing
  • Preheating up to 300°C
  • 2-step door handle for maximum safety
  • Easy-to-clean design 
  • IP X4 protection
  • Easily detachable door seal Halogen light in oven chamber
  • Oven door with ventilated heat-reflecting glass
  • Integrated drip tray in stainless steel, self-emptying
  • Table model prepared for stand

Delivery

Collect In-store: We’ll get your order ready and you’ll be able to pick up your purchase at our store or warehouse.

Delivery: We offer a delivery service for your order regardless of how big or small your purchase is. Delivery cost may vary depending on size, weight and delivery location.

Calculate Your Shipping Cost

Finance Fast Application

Our finance option is available on all catering equipment over $5000. Petra Finance is using third-party company AxsessToday. We are able to provide a range of financial solutions for leasing catering equipment, help you with hospitality equipment loans and allow to acquire without upfront cost quality commercial kitchen equipment. Restaurant and cafe equipment can be quite expensive and we help you to finance it with a 5 years leasing contract. Contact us and start your commercial kitchen equipment finance plan within 48 hours.

  • Easy application – Please call (02) 9723 4555 or email abby@petra.com.au
  • Lease every year for cheaper as the value of the equipment decrease
  • Purchase the goods after 4 years leasing for $1

How Can I get a better price? Vip Members

We offer discounts if you can provide us your Australian Business Number (ABN) so be sure to let us know your details.

We can also provide a discount the more you purchase, so buy more to save more! Bulk buying the same product or buying a multiple of different products can enable a discount.

Vist our showroom

Australia’s largest hospitality showroom is now open. Come see the best brands with their latest products in the industry. We have a newly built live kitchen to demonstrate the capabilities of various state of the art equipment, so visit us to see the largest selection of products today!

  • Steam technology: injection steam
  • Reversible fan ensures perfect baking and cooking results
  • Adjustable fan speed with 9 steps
  • 2-piece rack
  • Timer function with current time, date and timer
  • Manual humidity pulsing
  • Preheating up to 300°C
  • 2-step door handle for maximum safety
  • Easy-to-clean design 
  • IP X4 protection
  • Easily detachable door seal Halogen light in oven chamber
  • Oven door with ventilated heat-reflecting glass
  • Integrated drip tray in stainless steel, self-emptying
  • Table model prepared for stand
Write Your Own Review
You're reviewing:Houno CS1.06 Combi Slim Line Electric Oven
Calculate Your Shipping Cost

More Information About CS1.06

  • Hot air (30-300°C)
  • Steaming with injection steam (30-130°C)
  • Cook & Regen (30-180°C)
  • CombiSmart® humidity control, 10 steps
  • Proving (30-40°C)
  • Selection dial and digital display
  • Memory of 50 recipes (each with up to 10 steps)
  • Semi-automatic cleaning programme
  • Multipoint core temperature probe
  • Hand shower
  • Error registration system

How to Buy?

Book Free Demo

Our clients