Cooking Equipment

Cooking Equipment

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  1. Rating:
    0%
    Henny Penny SCR-16 16 Spit Countertop Rotisserie
    $0.00 +GST
    Rent to Buy $0.00 +GST/week*
  2. Rating:
    0%
    Henny Penny SCR-12 12 Spit Stacked Rotisserie
    $0.00 +GST
    Rent to Buy $0.00 +GST/week*
  3. Rating:
    0%
    Henny Penny SCR-6 6 Spit Countertop Rotisserie
    $0.00 +GST
    Rent to Buy $0.00 +GST/week*
  4. Rating:
    0%
    Henny Penny OFE 513 Electric Open Fryer F5 3-well 3x15L
    $0.00 +GST
    Rent to Buy $0.00 +GST/week*
  5. Rating:
    0%
    -OUT OF STOCK- Zanussi Z9PCGD1MF0 Pasta Cooker
    $0.00 +GST
    Rent to Buy $0.00 +GST/week*
  6. -16%
    Rating:
    0%
    HLP Controls MANHY2 Giant BBQ Grill Brush
    was $32.00 Special Price $27.00 +GST
    Rent to Buy $1.00 +GST/week*
  7. -8%
    Rating:
    0%
    Rational Rinsing Tabs for SelfCookingCenter Appliances without CareControl 50x
    was $120.00 Special Price $110.00 +GST
    Rent to Buy $2.00 +GST/week*
  8. -8%
    Rating:
    0%
    Apuro L370-A Single Pan Bench Top Fryer 3L
    was $224.90 Special Price $206.91 +GST
    Rent to Buy $2.00 +GST/week*
  9. -4%
    Rating:
    0%
    Apuro DL892-A Single Pan Bench Top Fryer 5L
    was $229.90 Special Price $220.00 +GST
    Rent to Buy $3.00 +GST/week*
  10. -94%
    Rating:
    0%
    Goldstein 1220mm Wide Electric Roasting Oven PE-404
    was $5,000.00 Special Price $290.00 +GST
    Rent to Buy $3.00 +GST/week*
  11. -15%
    Rating:
    0%
    Roband 13 Benchtop Boiling Hot Plate 230mm
    was $350.00 Special Price $297.50 +GST
    Rent to Buy $3.00 +GST/week*
  12. -8%
    Rating:
    0%
    Apuro P107-A Double Pan Bench Top Fryer 2 x 3L
    was $374.90 Special Price $344.91 +GST
    Rent to Buy $4.00 +GST/week*
  13. -12%
    Rating:
    0%
    Apuro DL891-A Double Pan Bench Top Fryer 2x5L
    was $424.90 Special Price $372.51 +GST
    Rent to Buy $4.00 +GST/week*
  14. -15%
    Rating:
    0%
    Mibrasa HIBACHI150 Mini portable grill - 2 covers
    was $439.00 Special Price $373.00 +GST
    Rent to Buy $4.00 +GST/week*
  15. -11%
    Rating:
    0%
    Apuro GC862-A Counterline Griddle
    was $424.90 Special Price $380.00 +GST
    Rent to Buy $4.00 +GST/week*
  16. Rating:
    0%
    Semak FC7 Food Cooker 7L
    $395.00 +GST
    Rent to Buy $4.00 +GST/week*
  17. -15%
    Rating:
    0%
    Roband F15 Single Pan Benchtop Deep Fryer 5L
    was $532.00 Special Price $452.20 +GST
    Rent to Buy $5.00 +GST/week*
  18. -15%
    Rating:
    0%
    Anvil Axis CDA1003 Multi-Function Chip Warmer
    was $540.00 Special Price $459.00 +GST
    Rent to Buy $5.00 +GST/week*
  19. -16%
    Rating:
    0%
    Hatco GMFFL Glo Ray Portable Food Warmer/Chip Dump
    was $585.00 Special Price $490.00 +GST
    Rent to Buy $5.00 +GST/week*
  20. -15%
    Rating:
    0%
    Roband FR15 Countertop Single Pan Fryer 5L
    was $588.00 Special Price $499.80 +GST
    Rent to Buy $5.00 +GST/week*
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kitchen equipment

Commercial Cooking Equipment

Find all your free stand and tabletop cooking equipment at Petra Equipment. Here,you can buy all the best commercial cooking equipment for commercial kitchens

Cooking Equipment Store & Warehouse

Our range of Cooking Equipment include, light duty equipment, medium duty equipment and heavy duty. When it comes to hospitality, you need to make sure, you have the right appliances to back you menu and food quality. Our main cooking appliances categories include ovens, deep fryers, chinese woks, gas cooking equipment, cooktops, combination units and  char grills. Petra Equipment is focusing on commercial and industrial catering equipment. Our showroom is in Sydney but we supply and deliver across Australia for thousands of Australian businesses. You can rent and hire our equipment as well.

Commercial Cooking Equipment for the Australian hospitality industry

Operating for over 25 years, Petra Equipment is focusing on customer needs. We have a strong knowledge in restaurant shop fit out, in delivering commercial cooking equipment, furniture and project management.

There is no dearth of the variety there is in today's market for the different ranges of commercial cooking equipment and depending on a person's preferences and their business needs, they can opt in for the size and make of the commercial cooking gear that best meets their catering needs. Of course, this doesn't come cheap and so requires a lot of thought as you will be putting in good money into the purchase of your commercial cooking equipment; therefore it's advisable to thoroughly research and know your options and the restaurant equipment that best addresses them.

Filtration Systems for cooking equipment

A filtration system is among the most important needs of a commercial cooking establishment and therefore a purchase plan should be first put into place so you are a smart and aware buyer who gets good value for the thousands of dollars you put into the cookware. The reason why many cuisine enterprises fail is because instead of a clear plan with a well-chalked out end in the vision, most business owners concentrate on brand-building then their promotional campaigns instead of less idealistic and more practical lines of thought such as how much investment is right and affordable for the small store owner, the take-away joint, local diner or even a restaurant. Come visit our cooking store.

Planning for cooking supplies

Experts advice that you should space out your shopping trips for buying commercial equipment as opposed to buying the first available cooking range, barbeque unit or char boiler as looking around a bit will give you a clue in to the better brands and choices available for your money and long term business needs both. Even the entry level or small players in the cookery business will benefit from preparing a solid business plan that gives them a rough estimate of the number of customers they can expect in the coming 5 years, a decade or even a score of years! This one point is the single most important determining factor for gauging the levels you will aim to and will achieve in terms of productivity and help you decide on the right gear. For example, it's not very conducive to smart business planning if you think buying a small broiler for present use helps cut costs as down the line when you need a bigger commercial cooking equipment line-up, you may lose on earnings as you lack the operating capital in the future. That said, it's equally important to be a little flexible with borrowed capital and allow it to buy you standard, quality commercial cooking equipment when you are a beginner in the business so that with time, you will have earned better revenues to invest in a better future for the business. Besides, this buy will be expensive and subject to a certain amount of devaluation over the years, called depreciation, which your accountant can explain in detail to you so perhaps by upgrading at the startup stage, you could write off a upper amount later. Therefore with the best restaurant equipment, the value of the business will change. The business profit margin will increase.

Our clients